cosmic brownies

This copycat recipe for cosmic brownies is ultra rich, fudgy, and chewy just like the kind you buy at the store but SO much better with no preservatives!

  • Prep Time15 min
  • Total Time15 min


Brownie layer

  • 2 cups medjool dates
  • 1 1/2 cups almond flour
  • 1 cup raw walnuts & pecans
  • 1/2 cup cacao powder
  • 1 tablespoon vanilla extract

Chocolate Ganache

  • 1 1/2 cups dark chocolate chips
  • 1/2 cup lakanto monk fruit sweetener with allulose
  • 3/4 cup coconut cream
  • 1/4 teaspoon salt
  • Rainbow sprinkles



Add the ingredients for the brownie layer in a food processor until you get a dough-like consistency.


Transfer the brownie dough to a square dish, & firmly press it across the bottom in an even layer. Let it sit in the fridge for a half hour.


pour the chocolate ganache over the brownie layer, & top with sprinkles!


Chill the cosmic brownies in the fridge for 4 hours (or until the chocolate ganache sets). Enjoy!

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Jacqueline Genova, CHN

Jacqueline Genova, CHN

Jacqueline Genova, a certified holistic nutritionist, is passionate about wellness. She resorted to holistic approaches for healing to reverse some of her own health problems, and to help her mom battle cancer. She is a graduate of Babson College where she researched and wrote a thesis that supports a more integrative treatment approach, and is a strong advocate of incorporating complementary therapies into conventional treatment methods. As she discovered the healing powers of food as medicine, both through her own experience as well as in her research, she developed a desire to share what she learned with others. So, she started WellnStrong. She believes in a holistic approach to wellness that addresses the root causes of illness, not just the suppression of symptoms.